Fondue…not to be confused with Fondant
ForkPlateTable…the fondue fork. Clever little tool to enjoy tidbits of food dip in cheese, chocolate, or meat that’s been cooked in hot oil. I am curious about this pleasant experience of sitting around a communal pot and sharing a meal with those we can tolerate, (yeah, I have a weak stomach when it comes to dipping with those who irritate me) Did this stem from a traditional way to eat, or was it just a fad that became popular with what was hip at the time. Either way, I would like to apply the precedence of the Charlotte Mint Museum to exhibit my research of the fondue experience. I think fondue is more about experience of socializing than the actual food, and I always experience a little bit of history when visiting this museum. They have a way of allowing interaction while providing information through exposure.
Signage options
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Fork Plate Table 